SUSHI is truly booming in the neighboring country of Korea. “Omakase” is also very popular around Kangnam. Apart from drinks, it’s said that more than 50,000 yen for two people.
One day, a group of three who came from the airport to the SUSHI restaurant. So they enjoyed OMAKASE SUSHI…but communication wasn’t so easy. Anyway, “Yummy! They repeated Thank you! “Oishii! However, there was one thing that surprised me. They had learned the brand name of SAKE.
Do you have “Jyuyondai”? Jyuyondai is a Japanese SAKE from Yamagata Prefecture. It taste is fruity flavor. “Jikon”, do you have it? Jikon is also very famous SAKE from Mie Prefecture.
And after Omakase course, Tsuika, can you do it? watching tourists eagerly tasting by the side, I want to teach them many many things. SAKE is made from the same rice as SUSHI. And there are many types of styles, from hot to lukewarm and even cold SAKE. Foreign tourists always order white wine. I would like them to try SAKE ,which is made from the same ingredients. A perfect match for SUSHI.
I like Hidakami.
